Jamaican Barrel Aged Nitro Cold Brew
It's finally ready!
Our barrel-aged Jamaican cold brew started off with our regular Jamaican blend cold brew, and was then aged in once-used bourbon barrels for 3 months. After 3 months in the barrels, it got our nitro infusion treatment and went right into cans.
The result is surprisingly light and refreshing. The hazelnut and vanilla from the Jamaican blend come through with subtle wood and spicy characteristics from the barrel aging with layers of complex flavors. This unique cold brew coffee is extremely limited!